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SUMMARY:Small Grants\, Big Impact: Transforming Health with Food Across Vermont Communities
DESCRIPTION:NEW! Webinar \nJune 17th 1-2:30p \nPlease join us for an inspiring look at how small grants are driving big change across Vermont communities. This webinar will spotlight a range of innovative\, community-rooted food access and health care projects funded through the Food Access in Health Care grant program. From medically tailored meals to nutrition education\, food security screenings\, and cross-sector partnerships\, each project offers a unique approach to improving health through food. You’ll hear directly from grantees about their work\, challenges\, and early outcomes — and learn how these efforts are advancing health in communities across the state. \nRegister Here  \n  \nPresenters: \nBethanie Farrell – Giving Fridge \nSarah Galbraith – Green Mountain United Way \nThom Simmons – Neighborhood Connections \nKelli Borgman – Northwestern Counseling & Support Services \nJohn Groton – Sheldon Methodist Food Shelf & Miranda Henry – NOTCH \nLeah Pryor – UVM Culinary Medicine \nDr. Deborah Kennedy – Vermont Sustainable Jobs Fund
URL:https://vtfoodinhealth.org/event/small-grants-big-impact-transforming-health-with-food-across-vermont-communities/
ORGANIZER;CN="Bi-State Primary Care Association":MAILTO:kbigelow@bistatepca.org
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