About Us
The Food Access in Health Care (FAHC) Network, comprised of six state-wide organizations, works with health centers, hospitals, food systems, farmers, public health, and other organizations. Our hope is to decrease food and/or nutrition insecurity and increase access to healthy medically-tailored diets for Vermonters.
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Mission, Vision, Strategic Purpose, and Priority Areas Mission The VT FAHC Network partners strive to make food and…
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Recently Funded Organizations Vermont’s Giving Fridge in collaboration with the University of Vermont Health Network Porter Medical Center…
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Explanation of the Network Development Grant The Food Access in Health Care (FAHC) Network project consists of four…
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Contact Information for the Food Access in Healthcare staff.
Contact Us
Interested in learning more? Contact us at Bi-State Primary Care Association for more information.
